Job Overview
We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their meals promptly and with exceptional service. This position requires strong communication skills, a passion for the food industry, and a commitment to maintaining high standards of cleanliness and organization.
Duties
- Deliver food and beverages from the kitchen to the dining area efficiently and accurately.
- Ensure that all orders are complete and presented beautifully before serving to guests.
- Communicate effectively with kitchen staff to relay any special requests or modifications made by customers.
- Maintain cleanliness in the dining area, including clearing tables and resetting them for new guests.
- Assist in stocking supplies and maintaining inventory levels in the kitchen and dining areas.
- Pour and describe all the ciders available at the cidery
- Adhere to all food handling and safety regulations to ensure a safe environment for both staff and customers.
Skills
- Strong customer service skills with a friendly demeanor.
- Previous experience in the food industry or hospitality is preferred but not required.
- Ability to communicate clearly and effectively with team members and guests.
- Knowledge of food handling practices is beneficial.
- Excellent organizational skills with attention to detail.
- Ability to work efficiently in a fast-paced environment while maintaining a positive attitude.
- Willingness to learn and adapt within the restaurant setting, including familiarity with kitchen operations.
Join us as a Food Runner where you can contribute to creating memorable dining experiences while developing your skills in the vibrant world of hospitality!
Job Types: Full-time, Part-time, Seasonal
Pay: $18.00-$20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Work Location: In person
