Candidates must be outgoing, friendly, and responsible. Food Service cashiers should have good communication, mathematical and customer service skills. Must be able to handle customer inquiries and work in a fast paced environment. Must be a minimum of 16 years of age and have a reliable mode of transportation to the park.
Food Service Cashiers duties include:
- Operation of registers and visa/debit machines
- Accurate and responsible cash handling
- General cleaning of Food Service area
- Handling food safely
- Being stationed at different locations throughout the park, and providing information to customers as per Food Service location
Kitchen Staff duties to include:
- Cooking food to proper temperature using food handler procedures
- General cleaning and stocking
- Filtering fryers
- Being stationed at different locations throughout the park, and providing information to customers as per Food Service location
Job Types: Full-time, Part-time, Seasonal
Pay: $17.60 per hour
Work Location: In person
