Line Cook – Breakfast Restaurant
Position: Line Cook
Job Type: Full-Time / Part-Time
Location: [Stacked Pancake & Breakfast House], [Brooklin, Ontario, L1M0M5]
Pay: $[20]–$[25] per hour, depending on experience
About the Position
We are looking for a reliable, hardworking, and experienced Line Cook to join our busy breakfast restaurant. The ideal candidate enjoys working in a fast-paced kitchen, takes pride in preparing quality food, and works well as part of a team.
Responsibilities
- Prepare and cook breakfast and lunch menu items according to recipes and restaurant standards.
- Cook eggs, omelettes, pancakes, waffles, French toast, breakfast meats, home fries, sandwiches, burgers, and other menu items.
- Prepare ingredients and complete daily food preparation before and during service.
- Set up and maintain an organized cooking station.
- Handle multiple orders efficiently during busy breakfast rushes.
- Follow recipes, portion sizes, cooking times, and plating standards.
- Ensure food is prepared accurately, consistently, and at the proper temperature.
- Maintain high standards of food quality and presentation.
- Follow all food safety, sanitation, and hygiene procedures.
- Keep the cooking line, kitchen, equipment, and work areas clean and organized.
- Restock ingredients and supplies throughout the shift.
- Communicate clearly with kitchen staff, servers, and management.
- Assist with opening, closing, cleaning, and other kitchen duties as required.
- Work efficiently and remain calm and professional during busy periods.
Qualifications
- Previous line cook or restaurant kitchen experience preferred.
- Breakfast or brunch restaurant experience is an asset.
- Strong knowledge of food preparation and cooking techniques.
- Ability to work quickly and accurately in a high-volume environment.
- Ability to multitask and prioritize during busy periods.
- Good communication and teamwork skills.
- Strong attention to detail.
- Reliable, punctual, and hardworking.
- Ability to stand for extended periods and perform physically demanding kitchen duties.
- Food Handler Certification is an asset.
- Must be available to work mornings, weekends, and holidays as required.
What We Offer
- Competitive hourly wage based on experience.
- Flexible full-time and part-time opportunities.
- Daytime shifts with no late-night work.
- Friendly and team-oriented work environment.
- Opportunities to learn and grow within the restaurant.
To Apply:
Please send your resume to [email/phone] with “Line Cook” in the subject line.
We look forward to meeting you!
Pay: $17.60-$25.00 per hour
Expected hours: 20.0 – 35.0 per week
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
Work Location: In person