25 meilleures offres (bar staff, burnaby, bc) (à pourvoir)

Store Manager, Emeri Matcha Bar
Emeri —Vancouver, BC
- 29 $ de l’heure
- Fins de semaine au besoin
- Bar
- Gestion des stocks
- Gestion de restaurant
- Réductions Tarifaires
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Bartender
Steamworks North Shore —North Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Service
- Hospitalité
- Bar
- Heures d'arrivée et de départ flexibles
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Hourly Server - The Rec Room Brentwood
Cineplex —Burnaby, BC
- 18,25 $ de l’heure
- Heures supplémentaires
- Bar
- Diplôme d'études secondaires
- Nettoyage
Pit Crew
Speeders Richmond —Richmond, BC
- 17,85 $ de l’heure
- Fins de semaine au besoin
- Service à la clientèle
- Mathématiques de base
- Mathématiques
Back of House Staff
Big Way Hot Pot Gilmore —Burnaby, BC
- 18,25 $ de l’heure
- Temps partiel
- Bar
- Préparation culinaires
- Nettoyage
- Réductions Tarifaires
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il y a 7 jours
Bartender
Savoury Chef Foods —Vancouver, BC
- 27 $ de l’heure
- Fins de semaine au besoin
- Bar
- Service à la clientèle
- Hôtel
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il y a 2 jours
Crew Member Steve's Poke Bar
Steve's Poke Bar —Burnaby, BC
- De 17,85 $ à 22,00 $ de l’heure
- Temps plein
- Service
- Bar
- Service à la clientèle
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Gelato Server
Bella Gelateria Global Inc —Burnaby, BC
- De 18,25 $ à 19,00 $ de l’heure
- Fins de semaine au besoin
- Service
- Assainissement
- Anglais
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Barista, emeri matcha bar
Emeri —Vancouver, BC
- De 19,00 $ à 19,75 $ de l’heure
- Temps partiel
- Bar
- Service à la clientèle
- Nettoyage
- Réductions Tarifaires
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il y a 6 jours
Elio Volpe Brunch Server
Elio Volpe —Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Service
- Service aux visiteurs
- Restaurant
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6 h
Server Opportunities - Join Vancouver Golf Club's F&B Team!
Vancouver Golf Club —Coquitlam, BC
- 21 $ de l’heure
- Temps partiel
- Service
- Bar
- Service à la clientèle
- Réductions Tarifaires
- Assurance Dentaire
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il y a 2 jours
Server (Temporary)
Parallel 49 Brewing Co —Vancouver, BC
- 18,25 $ de l’heure
- Temporaire
- Bar
- Service à la clientèle
- Assainissement
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il y a 3 jours
Server - Original Joes
Original Joe's —Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Caisse
- Nettoyage
- Service aux visiteurs
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Event Liaison
Arts Umbrella —Vancouver, BC
- 22,40 $ de l’heure
- Temps partiel
- Expérience en gestion
- Service à la clientèle
- Diplôme d'études secondaires
BARTENDER'S ASSISTANT
Greta YVR —Vancouver, BC
- 17,85 $ de l’heure
- 8 Heures
- Bar
- Nettoyage
- Service aux visiteurs
Team Member - Part Time
The Lift Juice Bar Inc. —North Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Bar
- Service à la clientèle
- Caisse
- Réductions Tarifaires
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Restaurant Manager – Hello Nori Brentwood
Hello Nori —Burnaby, BC
- De 45 000 $ à 70 000 $ par an
- Temps plein
- Bar
- Contrôle de l'inventaire
- Service à la clientèle
- Réductions Tarifaires
- Congés payés
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Restaurant/Bar Manager
BREWHALL —Vancouver, BC
- De 60 000 $ à 70 000 $ par an
- Temps plein
- Bar
- Contrôle de l'inventaire
- Service à la clientèle
- Réductions Tarifaires
- Assurance Dentaire
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Server-Bartenders
Zapoteca Mexican Grill & Seafood —White Rock, BC
- 18,25 $ de l’heure
- Temps partiel
- Service
- Espagnol
- Assainissement
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Prep Cook/Dishwasher
Autostrada Oyster Bar & Grill —Britannia Beach, BC
- De 19 $ à 23 $ de l’heure
- Temps plein
- Assainissement
- Anglais
- Nettoyage
- Assurance Dentaire
- Heures d'arrivée et de départ flexibles
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Front of House Manager
GreenTee Centre Richmond —Richmond, BC
- De 80 000 $ à 100 000 $ par an
- Temps plein
- Gestion des stocks
- Gestion de restaurant
- Préparation culinaires
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Bartender
King Pins Bowl —North Vancouver, BC
- Temps partiel
- Service
- Bar
- Service à la clientèle
- Réductions Tarifaires
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F&B Team Member
Capilano Group —North Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Service
- Bar
- Caisse
Banquet Supervisor
Capilano Group —Vancouver, BC
- 23,56 $ de l’heure
- Fins de semaine au besoin
- Bar
- Vente
- Assainissement
Line Cook/Prep Cook
Fionn MacCool's —Vancouver, BC
- De 18,25 $ à 21,00 $ de l’heure
- Temps partiel
- Bar
- En présentiel
- Compétences en communication
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : bar staff (burnaby, bc)

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Store Manager, Emeri Matcha Bar

Emeri
Vancouver, BC

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Détails du poste

Permanent | Temps plein

Avantages

Réductions Tarifaires
Nourriture à Prix Réduit ou Gratuite
Stationnement sur place

Compétences

Gestion des opérations
Bar à café
Gestion des stocks
Leadership d'équipe
Formation et mentorat du personnel de la restauration
FoodSafe
Coaching
Gestion de restaurant
Anglais
Leadership en amélioration de la qualité
Recrutement
Gestion des horaires
Expérience en supervision
Gestion des stocks de produits de détail
Gestion de magasin
Café
Nettoyage
Formation et développement
Service aux visiteurs
Coaching en milieu de travail
Sécurité alimentaire
Procédures opératoires normalisées (PON)
Amélioration des processus opérationnels

Description complète du poste

About Emeri Matcha Bar

Emeri is a Vancouver-based matcha brand built on a simple belief: we don’t define the best matcha, we help you find yours.

We work directly with multi-generational farmers across Japan to source distinct expressions of matcha, each with its own character, balance, and story.

Our mission is to help people find a matcha that suits their palate while raising the bar for quality and experience across North America.

At our core, we are a hospitality-driven brand. We believe great hospitality is not just about service, but about how people feel. From the moment a guest walks in to the moment they leave, every interaction matters.

The Opportunity

We are looking for an experienced Store Manager to take ownership of Emeri Matcha Bar and lead its day-to-day operation.

This is a key leadership role with responsibility for the overall performance of the store, including the guest experience, team development, daily operations, labour, inventory, and store-level financial performance.

You'll work closely with the founders on the vision and direction of Emeri, while being trusted to independently lead the store and turn that vision into exceptional execution every day.

We're looking for someone who combines exceptional hospitality with strong operational discipline. Someone who can build a great team, develop future leaders, understand the numbers behind the business, improve systems, and still be willing to step onto the floor and whisk matcha alongside the team.

Most importantly, we're looking for someone who genuinely cares about people and community. Someone who wants to create a place where people feel welcome, build meaningful relationships with our guests, and help us live our goal of leaving every guest a little better than before they walked through our doors.

What You’ll Be Responsible ForLead & Develop the Team

Lead, coach, and develop Assistant Managers, Shift Leaders, and Baristas
Own hiring, onboarding, training, and ongoing team development
Provide regular feedback, coaching, and performance conversations
Identify and develop high-potential team members
Build a culture of accountability, care, and continuous improvement

Own the Guest Experience

Set and maintain a consistently high standard for hospitality
Ensure exceptional drink quality, presentation, cleanliness, pacing, and service
Be an active and visible leader during service
Coach the team in real time and maintain strong flow during peak periods
Step into any station when needed, from guest interactions to preparing and whisking matcha

Own Store Operations

Own scheduling and labour planning based on business needs
Manage inventory, ordering, receiving, and stock levels
Maintain food safety, cleaning, maintenance, and operational standards
Ensure equipment is maintained and operational issues are proactively addressed
Own, develop, and continuously improve standard operating procedures (SOPs)
Identify gaps in existing processes and turn learnings into clear, repeatable systems
Ensure standards and SOPs are effectively trained and consistently followed
Continuously improve workflows, efficiency, and execution

Drive Store Performance

Take ownership of store-level P&L performance and key operating metrics
Monitor sales, labour, COGS, waste, productivity, and other KPIs
Manage labour and costs thoughtfully while protecting the guest experience
Identify trends, challenges, and opportunities for improvement
Work with the founders to establish store goals and translate them into actionable plans
Regularly communicate store performance, opportunities, and recommendations

Who This Is For

3–5+ years of experience in cafés, restaurants, hospitality, or other service-driven environments
Previous experience managing a café or similarly high-volume hospitality operation
Proven experience leading, coaching, and developing teams
Experience with scheduling, labour management, inventory, and store operations
Comfortable understanding P&L performance and store-level KPIs
Experience creating or improving operational processes and SOPs
Calm, composed, and decisive in fast-paced environments
Highly organized with strong attention to detail
Comfortable giving clear feedback and holding people accountable
Takes ownership and can operate independently
Genuinely cares about hospitality and developing people
Willing to work alongside the team and lead from the floor

Experience in specialty coffee, tea, premium hospitality, or a high-standard independent café is a strong plus.

Requirements

FoodSafe Level 1 preferred, or willingness to obtain shortly after hiring
Weekend availability and flexibility based on the needs of the business
Ability to work on your feet in a fast-paced café environment
This is a hands-on leadership role, typically structured around four days per week leading alongside the team on the floor and one dedicated management day for scheduling, inventory, team development, planning, and operational improvements

Compensation & Benefits

$29.00/hour + tips
Performance-based bonus tied to individual and store performance
Complimentary staff food and drinks during shifts
Product discounts
Team events, outings, and gatherings
Clear path to General Manager and broader leadership opportunities as Emeri grows

Why Emeri

You're not joining an established chain to simply maintain someone else's playbook. You're joining a growing independent brand with the opportunity to help us build one.

You'll have the autonomy to run the store, the support of founders who care deeply about the details, and the opportunity to build a team and operating culture that can grow with Emeri.

As Emeri grows, we want our leaders to grow with us. For the right person, this role has a clear path toward General Manager and broader operational leadership.

Our goal is to create a place where guests leave a little better than before they stepped in, and where our team has the opportunity to learn, grow, and become better at what they do.

If you're someone who cares deeply about hospitality, develops great people, takes pride in running an exceptional operation, and wants to help build something from an early stage, we'd love to meet you.

Pay: $29.00 per hour

Benefits:

Discounted or free food
On-site parking
Store discount

Experience:

Management: 1 year (preferred)
Café or Hospitality: 2 years (preferred)

Language:

English (preferred)

Work Location: In person

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Affinez votre recherche

bar staff emplois - burnaby, bc

Store Manager, Emeri Matcha Bar

Bartender

Hourly Server - The Rec Room Brentwood

Pit Crew

Back of House Staff

Bartender

Crew Member Steve's Poke Bar

Gelato Server

Barista, emeri matcha bar

Elio Volpe Brunch Server

Server Opportunities - Join Vancouver Golf Club's F&B Team!

Server (Temporary)

Server - Original Joes

Event Liaison

BARTENDER'S ASSISTANT

Team Member - Part Time

Restaurant Manager – Hello Nori Brentwood

Restaurant/Bar Manager

Server-Bartenders

Prep Cook/Dishwasher

Front of House Manager

Bartender

F&B Team Member

Banquet Supervisor

Line Cook/Prep Cook

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : bar staff (burnaby, bc)

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