19 meilleures offres (banquet cook, columbus) (à pourvoir)

Part Time Bistro / Banquet Chef
Courtyard by Marriott - Sunray Group of hotels —Oshawa, ON
- 21,23 $ de l’heure
- Heures supplémentaires
- Assainissement
- Hôtel
- Nettoyage
Postuler rapidement
il y a 2 jours
Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
- De 18 $ à 24 $ de l’heure
- Temporaire
- Service
- Service à la clientèle
- Assainissement
Postuler rapidement
il y a 1 jour
Executive Chef
Ma-Ro Catering —Toronto, ON
- De 36 $ à 38 $ de l’heure
- Temps plein
- Hospitalité
- Gestion des stocks
- Assainissement
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Chef De Partie - Mediterranean
Ma-Ro Catering —Toronto, ON
- 36 $ de l’heure
- Temps plein
- Expérience dans le domaine culinaire
- Assainissement
- Anglais
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Cook
Southlake Health —Newmarket, ON
- De 30,73 $ à 34,42 $ de l’heure
- Service à la clientèle
- Assainissement
- Diplôme d'études secondaires
- Assurance Dentaire
Cook | Part Time
VIVA Retirement Communities —Whitby, ON
- 22,20 $ de l’heure
- Temps partiel
- Service à la clientèle
- Assainissement
- Anglais
- Congé de maladie payé
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il y a 13 jours
Dishwasher
Applebee's Grill & Bar —Ajax, ON
- À partir de 17,60 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Hôtel
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Cook
Atria Retirement Canada - Court at Pringle Creek —Whitby, ON
- À partir de 17,60 $ de l’heure
- Temps plein
- Hospitalité
- Anglais
- Diplôme d'études secondaires
- Assurance Dentaire
- Bourses d'Études
Banquet Chef de Partie
Royal Ashburn Golf Club —Whitby, ON
- De 24 $ à 27 $ de l’heure
- Temps plein
- Contrôle de l'inventaire
- Assainissement
- Mentorat
Postuler rapidement
il y a 11 jours
Banquet Cook
By Peter and Pauls —King City, ON
- Assainissement
- Sens de l'organisation
- Nettoyage
Executive Sous Chef
Marriott International, Inc —Markham, ON
- De 82 000 $ à 106 000 $ par an
- Temps plein
- Assainissement
- Hôtel
- Diplôme d'études secondaires
Cook 2
Delta by Marriott Markham, ON —Markham, ON
- 24,38 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Anglais
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 3 jours
Third Cook - Full Time
Hilton Markham Suites Conference Centre & Spa —Markham, ON
- De 21,58 $ à 22,08 $ de l’heure
- Fins de semaine au besoin
- Anglais
- Hôtel
- Nettoyage
Postuler rapidement
il y a 13 jours
Cook
LEV Senior Living —Scarborough, ON
- À partir de 22,42 $ de l’heure
- Embauche urgente
- Enseignement
7 h
First Cook
Chef's Table —North York, ON
- De 20 $ à 26 $ de l’heure
- Temps plein
- Anglais
- Nettoyage
- En présentiel
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il y a 3 jours
Third Cook- Full Time
Markham Suites Hotel Limited —Markham, ON
- De 21,58 $ à 22,08 $ de l’heure
- Fins de semaine au besoin
- Anglais
- Hôtel
- Contrôle de la qualité
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il y a 13 jours
First Cook
The Postmark Hotel —Newmarket, ON
- 23,75 $ de l’heure
- Temps partiel
- Hôtel
- Nettoyage
- Hôtellerie
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il y a 8 jours
Chef de Partie
Toronto Cricket Skating and Curling Club —Toronto, ON
- 27,67 $ de l’heure
- Fins de semaine au besoin
- Gestion des stocks
- Assainissement
- Hôtel
Line/Prep Cook
The Shed Restaurant & Stonehaven Banquet Hall —Aurora, ON
- De 19 $ à 21 $ de l’heure
- 8 Heures
- Certification RCR
- Port de charges lourdes
- Certificat de premiers soins de base
- Assurance Dentaire
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Part Time Bistro / Banquet Chef
Courtyard by Marriott - Sunray Group of hotels —Oshawa, ON
Assures that all food requests are executed to the fullest satisfaction of the guests in accordance with the Company's policies.
21,23 $ de l’heure
Postuler rapidement
il y a 2 jours
Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
De 18 $ à 24 $ de l’heure
Postuler rapidement
il y a 1 jour

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Part Time Bistro / Banquet Chef

Courtyard by Marriott - Sunray Group of hotels
Oshawa, ON

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Détails du poste

Temps partiel
Il y a 2 jours

Compétences

Sécurité incendie
Certificat de manipulateur d'aliments
Assainissement
Préparation des repas
Nettoyage
Préparation des aliments
Service aux visiteurs
Sécurité alimentaire
Compétences en communication
Expérience en cuisine professionnelle
Coordination d'équipe

Description complète du poste

The Courtyard Oshawa is a fully redesigned hotel connected to the TownePlace Suites Oshawa and the Harmony Event Centre located just north of Highway 401. The Bistro is a place for Courtyard Guests to Eat. Drink. Connect. It is open for Breakfast and Dinner.

The successful candidate will be guest focused with an eye for detail, while working toward Sunray Group's goal in providing consistently outstanding value to our guests and setting a standard for service in our industry.

KEY ACCOUNTABILITIES:

To execute the preparation, cooking, presentation of the food based on the Executive Chef’s and Marriott Standards. Cleanliness, safety and hygiene are met daily.

REPORTS TO:

Executive Chef and Service Manager

AREAS OF RESPONSIBILITIES:

Is responsible for the Food Preparation, Cooking and Cleaning Procedures for the section assigned.
Is responsible for all food storerooms including fridges and freezers.
Takes part in food storage (quality and quantity controls) when required.
Maintains the high standard presentation of food and buffets, together with the Executive Chef and is responsible for planning, directing, controlling, cooking and co-ordination.
Participates in all kitchen activities to the agreed standards and to the complete satisfaction of the guests.
Is responsible for the preparation and cooking of food to the highest standards to ascertain an efficient food service.
Assures that all food items are prepared and served according to established standards and practices.
Is anxious to minimize spoilages and utilize food surpluses.
Forwards suggestions for improvements in raw material, menus, cost savings and equipment.
Makes sure that all buffets and bistro dishes are well presented up to standards.
Assures that all food requests are executed to the fullest satisfaction of the guests in accordance with the Company's policies.
Is aware of all fire, safety and emergency procedures.
Performs other duties if required since above stated describe only a regular working day.
• Is prepared to work overtime if requested.
The appearance of the Bistro and Banquet cook reflects the reputation and image of the Hotel. A great deal of emphasis is placed on a professional appearance
Always maintain the highest standard of personal appearance and hygiene.
Clean and full uniform is to be worn, hat, jacket, name tag, pants and proper shoes. • Have a clean neat personal appearance.
Hair must be well groomed, neat and not extend over the shirt collar and always be kept clean. Wear a hairnet under the hat to make it tidy.
Jewelry is not permitted to be worn in the kitchen except for wedding bands.
Smoking is not permitted while on duty.
Is responsible for the proper cleaning and sanitary matters in the kitchen, storages, fridges, freezers, etc.
Handling all working material and equipment with the necessary care and keeps it well cleaned.
Should be familiar with proper sanitation procedures and follow the Public Health requirements.

QUALIFICATIONS ARE INCLUDED BUT NOT LIMITED TO THE FOLLOWING:

Must have 2 years experience in a casual dining restaurant or banquet kitchen.
Able to multitask efficiently
Willingness to learn and take on various kitchen responsibilities
Able to work in a fast-paced environment
Physical stamina to handle task that require lifting and standing for extended periods.
Food handler certified
Good communication and teamwork skills.
Strong work ethic and positive attitude

Pay: $21.23 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : banquet cook (columbus)

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