14 meilleures offres (cook, tiny, on) (à pourvoir)

Food Services Team Member - Fall Contract
YMCA of Greater Toronto —Torrance, ON
- 141,68 $ par jour
- Temps partiel
- Certification RCR
- Certificat de premiers soins de base
- Diplôme universitaire non requis
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15 h
Cook - Commis Chef - Food Truck - Lora Bay
Great Gulf Group —Thornbury, ON
- 21 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
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Kitchen Staff
FLASHBACK BREAKFAST & LUNCH —Barrie, ON
- À partir de 17,60 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- En présentiel
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Cook/Cashier Chuck Burger Blue Mountain
Blue Mountain Chuck Burger —Blue Mountains, ON
- De 18,60 $ à 19,60 $ de l’heure
- Temps partiel
- Service à la clientèle
- Mathématiques de base
- Anglais
- Réductions Tarifaires
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Kitchen Assistant
Diamond Sushi - South —Barrie, ON
- À partir de 17,60 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- Restaurant
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il y a 6 jours
Line Cook/Prep Cook
Taj Grace Of India Restaurant —Angus, ON
- Jusqu’à 2 500 $ par mois
- Temporaire
- Préparation culinaires
- Service alimentaire
- Restauration
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 9 jours
Prep Cook
Red Lobster —Barrie, ON
- De 17,60 $ à 22,00 $ de l’heure
- 12 Heures
- Restaurant
- Restauration
- Assurance Invalidité
- Assurance Dentaire
Line Cook
Red Lobster —Barrie, ON
- De 17,60 $ à 22,00 $ de l’heure
- 12 Heures
- Restaurant
- Restauration
- Assurance Invalidité
- Assurance Dentaire
Food Service Team Member
Bento —Orillia, ON
- 17,60 $ de l’heure
- Embauche urgente
- Service
- Port de charges lourdes
- Préparation culinaires
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Chef de Partie *Seasonal in Muskoka
The Pearl Muskoka —Bala, ON
- De 19 $ à 22 $ de l’heure
- Temporaire
- Préparation culinaires
- Conduite de véhicule
- Service alimentaire
- Réductions Tarifaires
Postuler rapidement
il y a 13 jours
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- 24,05 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Compétences rédactionnelles
- Hôtel
- Assurance Dentaire
- Assurance Vision
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Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporaire
- Hospitalité
- Compétences rédactionnelles
- Hôtel
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Line Cook/Kitchen Manager
Stacked Pancake & Breakfast House Angus, ON —Angus, ON
- De 18 $ à 24 $ de l’heure
- 8 Heures
- Service
- Port de charges lourdes
- Assainissement
Postuler rapidement
9 h
Line Cook
The Farmhouse —Barrie, ON
- À partir de 19 $ de l’heure
- Temps partiel
- Préparation culinaires
- Restaurant
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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7 h

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Line Cook/Cashier
Lazeez Shawarma —Oshawa, ON
Operate cash register, process transactions accurately, and provide friendly customer service at the front counter.
De 17,20 $ à 27,18 $ de l’heure
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Fiaschetteria Rosetta Italian Eatery and Market —Whitby, ON
Prior kitchen experience is highly desirable but not mandatory for entry-level candidates willing to learn. Strong understanding of meal preparation techniques…
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Food Services Team Member - Fall Contract

YMCA of Greater Toronto
Torrance, ON

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Détails du poste

Temps partiel
Il y a 15 heures

Compétences

Certification RCR
Certificat de manipulateur d'aliments
Certificat de premiers soins de base
Sens de l'organisation
Compétences en communication
Travail en cuisine

Description complète du poste

Daily Rate - $141.68 – Check out the YMCA’s total compensation package (https://ymcagta.org/join-our-team/why-Work-at-the-y#benefits)!

Location: YMCA Camp Pine Crest

Work Hours: 37.5 hours per week

Employment Type: Seasonal Contract - 3 months (Existing Vacancy)

Number of Vacancies: 4

Anticipated Start Date: August 28, 2026

Deadline to Apply: August 7, 2026 at 5:00pm

Be the Spark! Join our dynamic Food Services Team, where every day is different, and you will always be engaged with meaningful work!

The Food Services Team Member contributes to the preparation of meals for Outdoor Centre groups while maintaining a clean and organized kitchen and equipment. The role emphasizes collaboration with colleagues, volunteers, and participants to foster a positive and welcoming atmosphere throughout the centre. It requires providing excellent customer service while strictly following health and safety procedures. The position involves standing for long periods, working full days, and actively participating in the communal living environment.

In this role, you will:

Support the Food Services Coordinator and/or Food Services Director in the preparation, cooking, and serving of all meals and snacks
Provide friendly and prompt customer service to all clients and guests
Assist in meeting special dietary accommodations, including vegetarian, vegan, celiac, halal, and allergy-related needs
Ensure a high standard of quality, cleanliness, and safety in all food preparation
Maintain a clean and organized kitchen, including washing dishes and sanitizing equipment as required
Follow and role model food safety practices, camp policies, and procedures
Build positive relationships with members, staff, volunteers, and community partners
Attend all staff trainings and meetings, arriving on time and actively participating in team development
Ensure Health & Safety procedures are followed and maintained
Share responsibility with the team for keeping camp facilities clean, organized, and safe for campers, staff, and volunteers
Act as a positive role model, embodying the values of the YMCA, Pine Crest’s guiding principles, YMCA policies and procedures, and Ontario Camps Association guidelines
Perform other duties as assigned

You bring:

Food Handler Certificate required by the first day of employment and valid until at least the last day of your contract or equivalent experience
Standard First Aid & “CPR-C” required by the first day of employment and valid until at least the last day of your contract
Minimum 1 year of experience in an institutional kitchen
Excellent written communication skills
Strong organizational skills and attention to detail
Demonstrated ability to multi-task and adapt to change
Well-developed interpersonal and relationship-building skills; able to build rapport and communicate effectively with members, staff, and volunteers
Ability to work flexible hours, including days, evenings, overnights, weekends, and holidays
Commitment to diversity, equity, inclusion, and building a sense of belonging

What you need to succeed:

Commitment to the YMCA’s Mission, Vision and Values (https://www.ymcagta.org/strategic-plan/greater-together-strategic-plan)
Focus on the health, safety and wellbeing of all children, youth, and vulnerable people in YMCA programs including understanding legal and moral obligations related to reporting suspected child abuse to Child Protection Services
YMCA Competencies: Accountable, Relationship-Builder, Improvement-Orientated, Team Player & Leader, Equity and Wellbeing Promoter

Why work for the YMCA?

The YMCA of Greater Toronto is a charity that ignites the potential in people, helping them grow, lead, and give back to their communities. We are committed to helping our employees reach their full potential and are recognized as a great place to work. We offer meaningful jobs and the opportunity to make a difference in the lives of individuals and the health of our communities. See what you can expect from the YMCA here (https://ymcagta.org/join-our-team/why-Work-at-the-y).

Joining the Y means contributing to over 170 years of providing opportunities for people to shine through programs and services, such as health and fitness, licensed child care, camps, employment and immigrant services, education and training, and services for youth, families, and seniors. Learn more in our 2025–2030 strategic plan, Greater Together (https://www.ymcagta.org/strategic-plan), which outlines how we are focused on building communities where people feel healthier and more connected to their neighbours.

The YMCA of Greater Toronto is committed to Diversity, Equity, Inclusion and Belonging. We strive to remove barriers to employment and recognize that diverse staff who reflect the communities we work in enrich the experiences of our participants and our team. As an equal opportunity employer, we invite applications from all qualified candidates including racialized people/people of colour, Indigenous Peoples, disabled people/people with disabilities and members of 2SLGBTQIA+ communities.

If we can make the recruitment process more accessible for you, please let us know when we reach out about a job opportunity so we can work with you to accommodate your needs.

In keeping with our commitment to safety and child protection, job offers are contingent on the successful completion of a Police Records Check. Within the first four months and every three years thereafter, a Vulnerable Police Records Check is required. Learn more about these checks here (https://ymcagta.org/Join-Our-Team/police-records-check).

The YMCA only considers applicants who are legally entitled to work in Canada. We thank all applicants for their interest, however, due to the volume of applications we receive, we can only contact candidates who are selected for an interview.

Check out the next steps in our recruitment process (https://ymcagta.org/join-our-team/why-Work-at-the-y#interview) and see what others are saying (https://ymcagta.org/join-our-team/work-at-the-y#diversity) about working at the YMCA.

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Food Services Team Member - Fall Contract

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Cook/Cashier Chuck Burger Blue Mountain

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Line Cook/Prep Cook

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Chef de Partie *Seasonal in Muskoka

Chef De Partie

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