15 meilleures offres (cook, peachland, bc) (à pourvoir)

Chef de Partie - Lookout Restaurant
Andrew Peller Limited —Lake Country, BC
- De 24 $ à 27 $ de l’heure
- Fins de semaine au besoin
- Gestion des stocks
- Préparation culinaires
- Restaurant
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Chef de Partie - Home Block Restaurant
CedarCreek Estate Winery —Kelowna, BC
- À partir de 22 $ de l’heure
- Restaurant
- Compétences en communication
- Travail en cuisine
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Pizza Cook/ Supervisor
Panago Store 42 —Kelowna, BC
- À partir de 18,25 $ de l’heure
- Temps partiel
- Service à la clientèle
- Anglais
- En présentiel
- Heures d'arrivée et de départ flexibles
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Kitchen Assistant
SUSHI HAYASHI —Kelowna, BC
- De 18,25 $ à 20,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Pas d'expérience requise
- Anglais
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Kitchen Assistant/Cook/ TAKEOUT SUSHI PACKER
Raku Sushi —Kelowna, BC
- De 18,25 $ à 18,50 $ de l’heure
- Temps partiel
- Conduite de véhicule
- En présentiel
- Restauration
- Heures d'arrivée et de départ flexibles
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il y a 4 jours
Chef de Partie - Terrace Restaurant
Mission Hill Family Estate Winery —West Kelowna, BC
- 23 $ de l’heure
- Préparation culinaires
- Restaurant
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Line Cook/Prep Cook
Lil' Reds Cafe —Lake Country, BC
- De 18,25 $ à 22,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- Travail en cuisine
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il y a 14 jours
Chef de Partie - JOEY Kelowna
JOEY Restaurants —Kelowna, BC
- De 21 $ à 26 $ de l’heure
- Préparation culinaires
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Sushi Cook / SUSHI CHEF / SUSHI MAKER / ROLL MAKER
arindoha sushi —Kelowna, BC
- De 19,00 $ à 19,50 $ de l’heure
- Temps partiel
- En présentiel
- Restauration
- Travail en cuisine
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il y a 11 jours
Sushi Maker /sushi cook / roll maker
JAMYDOHA SUSHI —Kelowna, BC
- De 19,00 $ à 19,50 $ de l’heure
- Temps partiel
- Anglais
- Sens de l'organisation
- En présentiel
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il y a 11 jours
Jr Line Cook - Liquidity
Liquidity Restaurant —Okanagan Falls, BC
- À partir de 20 $ de l’heure
- Fins de semaine au besoin
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Commis de Partie - Lookout Restaurant
Andrew Peller Limited —Lake Country, BC
- De 19,00 $ à 23,58 $ de l’heure
- Fins de semaine au besoin
- Port de charges lourdes
- Gestion des stocks
- Diplôme universitaire non requis
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Cook's Helper Casual AgeCare Brandt's Creek Mews
AgeCare Brandt’s Creek Mews —Kelowna, BC
- 24,34 $ de l’heure
- Temps partiel
- Compétences rédactionnelles
- Préparation culinaires
- Anglais
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Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporaire
- Hospitalité
- Compétences rédactionnelles
- Hôtel
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Chef – Awasisak Achakos Aboriginal Head Start
Métis Community Services Society of BC (MCSBC) —Kelowna, BC
- À partir de 24 $ de l’heure
- Temps plein
- Préparation culinaires
- Certificat de premiers soins de base
- Diplôme universitaire non requis
- Programmes de Bien-être
- Indemnité kilométrique
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3 h

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Store Clerks (Bakery & Deli)
IGA - Peachland —Peachland, BC
Help our customers, whether locating a particular product in the store, carrying out groceries to their car, or providing recommendations of your favorite foods…
De 18,25 $ à 20,90 $ de l’heure
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il y a 7 jours
Cow Boss
Copper Creek Ranch —Princeton, BC
Strong mechanical knowledge with the ability to troubleshoot and repair farm machinery is highly desirable. This role requires a strong understanding of animal…
De 40 000 $ à 75 000 $ par an
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Line Cook/Prep Cook
avanti trattoria —Oshawa, ON
Strong understanding of basic cooking techniques, knife skills, and kitchen equipment. Previous experience as a cook or line cook (Italian cuisine experience is…
À partir de 20 $ de l’heure
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Line Cook- Two Brothers
TPC Toronto at Osprey Valley —Alton, ON
Culinary degree or diploma considered an asset but not required. Manage the line in an efficient, effective manner to ensure the completion of customer orders…
22,44 $ de l’heure
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il y a 10 jours

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (peachland, bc)

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Chef de Partie - Lookout Restaurant

Andrew Peller Limited
Lake Country, BC

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Détails du poste

Compétences

Gestion des stocks
FoodSafe
Boucherie
Préparation culinaires
Compétences en communication

Description complète du poste

#BeExtraordinary

At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and
craft beverage company by delivering the perfect brand experience for every
lifestyle and occasion. Through our commitment to excellence, honouring our
roots, owning it, fostering belonging and driving to succeed, we inspire teammates to be extraordinary every day.

Who We Are
We are one of Canada's largest and oldest wine companies with a rich heritage in quality winemaking.
We produce some of Canada's most recognized brands and offer our teammates a challenging and rewarding employment experience.

We are seeking passionate and skilled Chef de Partie’s to join our team. This role is responsible for preparing and delivering consistently high-quality food, maintaining kitchen standards, and supervising junior kitchen staff.
Nestled in British Columbia’s stunning North Okanagan Valley, Gray Monk Estate Winery is a celebrated winery with a rich legacy of producing premium wines. At Gray Monk, our team is at the heart of everything we do. From vineyard to cellar, we are united by a passion for crafting wines that reflect the unique spirit of Lake Country and the Okanagan Valley.
As the birthplace of Pinot Gris in Canada, we take pride in producing this signature varietal alongside an array of other award-winning wines. Our stunning vineyard, breathtaking views of Okanagan Lake, and commitment to hospitality make us a premier destination for wine lovers and visitors from around the world.

What this teammate will be responsible for -

Oversee daily food production and service for your station.
Maintain high standards set by the Chef de Cuisine and Sous Chefs.
Supervise apprentices, commis, and demi chefs working in your section.
Assist in menu planning, recipe development, and specials creation.
Ensure food safety, hygiene, and health standards are followed.
Demonstrate expertise in butchery, sauce making, entremetier, soups, and basic pastry knowledge.
Write and manage mise en place sheets, ensuring all preparations are completed efficiently.
Maintain a clean and organized workstation, uniform, and tools.
Communicate effectively with kitchen and front-of-house staff to ensure smooth operations.
Adhere to all safe work practices and report any unsafe conditions or hazards to the management team.

The experience, skills and knowledge this teammate will bring -

Chef’s certificate/apprenticeship program or at least three years of a la carte cooking experience.
Strong understanding of culinary terms, food preparation techniques, and kitchen vocabulary.
Excellent teamwork, leadership, and communication skills.
Ability to work under pressure in a fast-paced, high-stress environment.
Experience handling food deliveries and inventory management.
Knowledge of culinary terms and practices, with a commitment to maintaining high standards in food preparation and service.
Ability to provide consistent culinary and leadership direction.
Valid Food Safe certification is required.
Ability to work a flexible schedule, including days, evenings, weekends, and holidays, as required.
Excellent communication skills, both verbal and written.
Must be legally entitled to work in Canada without restriction.

What this teammate can expect -

Competitive hourly rate ($24 - $27.00) dependent on experience, plus gratuities.
Monthly employee gift card to use on Andrew Peller Ltd. Products and experiences.
Hands-on experience with a leading culinary team, working at a premier winery in one of Canada’s most beautiful regions.
A supportive, passionate, and fun team in a beautiful wine country setting.

#APSJ

We are conducting an internal and external search simultaneously. We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted.

Accommodation:
Andrew Peller Limited is committed to meeting the needs of persons with temporary and/or permanent disabilities in a way that allows them to maintain their dignity and independence. We are happy to discuss any need for accommodation in the workplace and will make an effort to meet those needs in a timely manner by preventing and removing barriers to accessibility in the areas of information, communications, and employment. If you require an accommodation to apply or interview for a position, please email [email protected]

Equal Opportunity Employment:
At Andrew Peller Limited, we are committed to creating and celebrating a culture of Diversity, Equity, Inclusion and Belonging. We are an equal opportunity employer committed to ensuring every person has a right to equal treatment with respect to employment without discrimination or harassment because of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences, marital status, family status or disability.

This role is being posted to fill an existing vacancy.

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cook emplois - peachland, bc

Chef de Partie - Lookout Restaurant

Chef de Partie - Home Block Restaurant

Pizza Cook/ Supervisor

Kitchen Assistant

Kitchen Assistant/Cook/ TAKEOUT SUSHI PACKER

Chef de Partie - Terrace Restaurant

Line Cook/Prep Cook

Chef de Partie - JOEY Kelowna

Sushi Cook / SUSHI CHEF / SUSHI MAKER / ROLL MAKER

Sushi Maker /sushi cook / roll maker

Jr Line Cook - Liquidity

Commis de Partie - Lookout Restaurant

Cook's Helper Casual AgeCare Brandt's Creek Mews

Seasonal Culinary Positions Summer

Chef – Awasisak Achakos Aboriginal Head Start

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (peachland, bc)

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