9 meilleures offres (kitchen manager, brampton, on) (à pourvoir)

Lead Cook
Fitzrovia Real Estate —Toronto, ON
- 21,50 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Bar
- Préparation culinaires
- Réductions Tarifaires
- Assurance Dentaire
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Assistant Chef Manager
Farm Boy Inc. —Guelph, ON
- À partir de 20,50 $ de l’heure
- Fins de semaine au besoin
- Bilingue
- Expérience en gestion
- Anglais
- Assurance Invalidité
- Assurance Dentaire
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il y a 7 jours
Lead Chef / Kitchen Operations Manager
Golden Path Food —Vaughan, ON
- À partir de 21 $ de l’heure
- Temps partiel
- Leadership
- Restaurant
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17 h
Chef Manager
Nom Nom kitchens —Toronto, ON
- 45 000 $ par an
- Temps plein
- Préparation culinaires
- Compétences en communication
- Travail en cuisine
- Congés payés
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19 h
Culinary Experience Team Lead
Impact Kitchen —Toronto, ON
- 20,50 $ de l’heure
- Fins de semaine au besoin
- Port de charges lourdes
- Gestion de restaurant
- Préparation culinaires
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Line Cook/Supervisor
Good Catch —Unionville, ON
- De 17,60 $ à 19,60 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
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il y a 3 jours
Kitchen Manager/Cook
All About Kids —Toronto, ON
- À partir de 22 $ de l’heure
- Temps plein
- Garde d'enfants
- Assainissement
- Travail en cuisine
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Full-Time Kitchen Lead
General Assembly Pizza —Toronto, ON
- De 20 $ à 21 $ de l’heure
- Fins de semaine au besoin
- Expérience en supervision
- Sens de l'organisation
- En présentiel
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2 h
Lead Line Cook- Full-time
Stacked Pancake & Breakfast House —Guelph, ON
- Jusqu’à 19 $ de l’heure
- Temps plein
- Préparation culinaires
- En présentiel
- Restauration
- Heures d'arrivée et de départ flexibles
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6 h

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Sous Chef
FAB Restaurant Concepts —Toronto, ON
Track record of strong leadership in supervising and coaching staff. 3+ years of hands on culinary experience in a premium high-volume restaurant.
De 50 000 $ à 57 000 $ par an
Postuler rapidement
il y a 14 jours
Chef
THE ELLIOTT COMMUNITY —Guelph, ON
The Elliott offers resident-centered living choices for every stage of life, including independent living, retirement living and long term care.
À partir de 26,10 $ de l’heure
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il y a 3 jours

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Lead Cook
Fitzrovia Real Estate —Toronto, ON
_Our total rewards program recognizes performance, supports well-being, and encourages growth by offering paid vacation and personal days, comprehensive…
21,50 $ de l’heure
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Lead Chef / Kitchen Operations Manager
Golden Path Food —Vaughan, ON
J*We are a thriving, high-volume fresh meal program in the GTA, currently producing over 1500 fresh, wholesome meals per week across a twice-weekly delivery…
À partir de 21 $ de l’heure
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17 h

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen manager (brampton, on)

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Lead Cook

Fitzrovia Real Estate
Toronto, ON

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Détails du poste

Temps plein

Avantages

Réductions Tarifaires
Assurance Maladie Complémentaire
Assurance Dentaire
Congés payés
Nourriture à Prix Réduit ou Gratuite
Vacances payées
Événements d'Entreprise
Assurance Vision
Assurance Vie

Compétences

Hospitalité
Certificat de manipulateur d'aliments
Préparation culinaires
Baccalauréat
Hôtellerie
Service alimentaire
Sens de l'organisation
Leadership
Compétences en communication
Travail en cuisine
Certificat Smart Serve

Description complète du poste

About the Role:

Fitzrovia is actively seeking a Lead Cook to join our culinary team. As the Lead Cook, you will hold a pivotal role in our kitchen operations, overseeing the culinary experience at our in-house Café Bar, No. 10 Dean, at the Elm (www.elmlife.com) and Ledbury (www.ledburylife.com). No. 10 Dean, serves a diverse array of offerings, including coffee, wine, beer, cocktails, and snacks, all crafted with a focus on the highest quality ingredients and execution to meet the exacting standards of our residents and guests.

Reporting directly to the Cafe Manager, you will lead a team of Cooks, ensuring the efficient execution of daily food operations. Your responsibilities will encompass menu development, cost monitoring, inventory management, team leadership, and upholding food safety compliance.

As we are a highly collaborative team, the successful candidate will be required to work on-site full-time.

This posting is for an existing vacancy. The hourly rate for this position is $21.50.

Our total rewards program recognizes performance, supports well-being, and encourages growth by offering paid vacation and personal days, comprehensive benefits, wellness and mental health resources, and a generous professional development allowance.

Fitzrovia uses AI-enabled tools to assist in screening and assessing applications. Final hiring decisions are made by Fitzrovia’s hiring team.

Key Responsibilities:

Deliver exceptional hospitality, actively seeking opportunities to exceed guest expectations
Drive menu development by creating and rotating seasonal features, grab & go items, snacks, light bites, and brunch offerings
Lead, train, and mentor a team of cooks alongside the Café & Bar Managers, fostering their growth and maintaining high culinary standards
Oversee daily kitchen operations, including prep, service execution, and food presentation
Manage inventory, ordering, and supplier relationships to ensure efficiency and cost-effectiveness
Track recipe costs and monitor waste, implementing measures to maintain budgetary control
Collaborate with the event and site team to develop catering and event offerings
Ensure the kitchen and café spaces are clean, organized, and ready for service
Support front-of-house as needed, assisting guests with food and beverage orders

Qualifications and Experiences:

Minimum 5 years of kitchen experience, with at least 2 years in a supervisory or senior cook role
Genuine passion for food, cooking, and hospitality
Experience with and a strong desire to lead, motivate, and develop a team
Strong organizational skills with the ability to manage multiple priorities in a fast-paced environment
Self-motivated and resourceful, comfortable taking ownership of kitchen operations
Excellent communication skills and a collaborative mindset
Willingness to work a flexible schedule, including weekends and holidays
Food Handlers' Certificate and Smart Serve Certification required
Bachelor's degree, Diploma or Certificate in hospitality management is an asset
Knowledge of cocktails, beer and wine is an asset
Strong teamwork, decision-making & problem-solving and attention to detail.

Why Us:

Discover a world where your passion for hospitality is not just a job but a journey towards excellence. 10 Dean, a distinguished café/bar located within the luxurious Fitzrovia Real Estate apartment buildings, is expanding. With our new flagship, 10 Dean Elm and Ledbury, we invite you to be part of our most ambitious project yet. Our ethos is simple yet profound: blending specialty coffee with craft cocktails, we cater from dawn to dusk, delivering unparalleled experiences to our guests and residents.

At 10 Dean, hospitality is our heartbeat. We thrive on creating "wow" moments, believing in the power of exceptional service. This dedication extends to our team, where we see each member as a vital part of our success story. We offer a career trajectory filled with growth opportunities, making 10 Dean an ideal place for those who view hospitality as more than just a job.

Being part of our team means joining the Fitzrovia family, a leader in luxury living and customer service in the GTA. We offer competitive salaries, comprehensive benefits, and a commitment to your professional development. Join us on an exciting journey to shape hospitality at 10 Dean!

Fitzrovia is an equal opportunity employer and is committed to creating an inclusive environment for all our employees. If you require reasonable accommodation during the recruitment process, please reach us at [email protected].

Job Type: Full-time

Pay: $21.50 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Life insurance
Paid time off
Store discount
Vision care

Experience:

Food service: 5 years (required)
Cook: 5 years (preferred)

Licence/Certification:

Food Handler Certification (required)
Smart Serve (preferred)

Work Location: In person

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kitchen manager emplois - brampton, on

Lead Cook

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Lead Chef / Kitchen Operations Manager

Chef Manager

Culinary Experience Team Lead

Line Cook/Supervisor

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