8 meilleures offres (restaurant supervisor, calgary, ab) (à pourvoir)

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- De 40 853,96 $ à 60 000,00 $ par an
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- En présentiel
- Heures d'arrivée et de départ flexibles
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Head Chef/Kitchen Manager

The Bro'kin Yolk
Calgary, AB

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Détails du poste

Temps plein
Il y a 12 heures

Avantages

Tenue Décontractée
Assurance Maladie Complémentaire
Nourriture à Prix Réduit ou Gratuite
Heures d'arrivée et de départ flexibles
Stationnement sur place

Compétences

Expérience en supervision
Gestion d'équipe
Industrie alimentaire
Sécurité alimentaire
Leadership
Restauration
Compétences en communication

Description complète du poste

Company Overview
<p>The Bro'Kin Yolk is a welcoming restaurant that has been serving the community since August 6, 2015. We pride ourselves on creating a family-friendly environment where guests from all over the city gather to enjoy delicious meals and memorable experiences.

Summary
Join The Bro'Kin Yolk Signal Hill as a Head Chef/Kitchen Manager in our vibrant restaurant located in the heart of the city. This pivotal role involves leading our culinary team to deliver exceptional dining experiences while upholding our standards of quality and safety. Your leadership will help us continue to be a beloved gathering spot for families and friends.
Responsibilities

Oversee daily kitchen operations ensuring smooth workflow and high standards of food quality.
Lead, train, and supervise kitchen staff to foster a collaborative and efficient team environment.
Manage food preparation, cooking, and presentation to meet customer expectations.
Ensure compliance with food safety regulations and maintain cleanliness standards.
Collaborate with management to develop menus that appeal to our diverse clientele.
Monitor inventory levels and order supplies as needed to ensure uninterrupted service.
Uphold hospitality values by providing excellent service and maintaining a positive work environment.
Qualifications
Proven supervising experience in a restaurant or culinary setting.
Strong skills in food preparation, cooking, and food handling.
Demonstrated leadership and team management abilities.
Knowledge of restaurant management practices and food safety regulations.
Excellent communication skills and ability to work under pressure.
Experience in the food industry with a focus on hospitality is preferred.

If you are passionate about leading culinary teams and creating memorable dining experiences, we invite you to bring your expertise to The Bro'Kin Yolk. Embark on this flavorful journey with us—your next great opportunity awaits!

Pay: $40,853.96-$60,000.00 per year

Benefits:

Casual dress
Discounted or free food
Extended health care
Flexible schedule
On-site parking

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : restaurant supervisor (calgary, ab)

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