8 meilleures offres (chef de partie (h/f), canmore, ab) (à pourvoir)

Line Cook - Bridgette Bar Canmore
Concorde Entertainment Group —Canmore, AB
- De 15 $ à 19 $ de l’heure
- Bar
- Anglais
- Restaurant
Experienced Line Cook
Banff Caribou Properties Ltd. —Banff, AB
- Fins de semaine au besoin
- Port de charges lourdes
- Préparation culinaires
- Anglais
Postuler rapidement
17 h
Line Cook
The Fat Ox of Banff —Banff, AB
- De 22 $ à 24 $ de l’heure
- Temps plein
- Anglais
- Service alimentaire
- En présentiel
- Réductions Tarifaires
- Programmes de Bien-être
Postuler rapidement
il y a 1 jour
Line Cook
Moxy (By Marriott) Banff —Banff, AB
- De 18,00 $ à 18,50 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 8 jours
Line Cook
The Canadian Brewhouse Banff —Banff, AB
- De 19 $ à 21 $ de l’heure
- Temporaire
- Préparation culinaires
- Anglais
- En présentiel
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 8 jours
Line Cook - (Full-Time/Part-Time)
Banff Social —Banff, AB
- De 18 $ à 21 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- En présentiel
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 12 jours
Line Cook, Northern Lights Alpine Kitchen
Pursuit Collection —Banff, AB
- 21 $ de l’heure
- Temps plein
- Service à la clientèle
- Préparation culinaires
- Hôtel
Pastry Line Cook (Lake Louise, AB)
Post Hotel & Spa —Alberta
- De 19 $ à 21 $ de l’heure
- Temps plein
- Service à la clientèle
- Préparation culinaires
- Hôtel
- Réductions Tarifaires
- Assurance Invalidité
Postuler rapidement
2 h

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Communicate clearly with chef, expo, and other cooks. Prepare and cook menu items according to recipes and plating standards.
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You’ll ensure that each meal comes out the way our guests love, and to our highest quality standards. Keep our guests happy by preparing excellent food.
il y a 6 jours

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Line Cook - Bridgette Bar Canmore

Concorde Entertainment Group
Canmore, AB

Postuler dès maintenant

Détails du poste

Permanent

Avantages

Assurance Maladie Complémentaire

Compétences

Certification SIMDUT
FoodSafe
Anglais
Compétences en communication

Description complète du poste

ABOUT THE POSITION

Bridgette Bar Canmore is looking for experienced Line Cooks to fill out their team on a full-time permanent basis. The Line Cook is responsible for several functions including, but not limited to, producing the highest quality dishes, working efficiently, and mastering cleanliness in their environment. If you enjoy a fast-paced work environment, are flexible, and are looking to learn and thrive, this is the job for you. This position is for a cook position to work in our commissary kitchen and requires open availability.

WHO WE ARE

Bridgette Bar is a chef-driven bar in the new Spring Creek community in Canmore, AB. Snack, indulge, bend an elbow & realize your day’s full potential when you spend time at Bridgette Bar; a space where design, craft and culture intersect. This is a bar – and one that happens to serve great food. Our drink list is a creative catalogue of crushable cocktails, high-octane originals, craft beers, and a wine list that all beverage enthusiasts will appreciate. Our food brings new twists on old favourites, making for a playful menu that's prepared on a savoury wood-burning grill. All set in a historic, mid-century inspired setting to keep things interesting.

WHAT WE OFFER

- Hourly Wage: $15.00 - $19.00/hour
- Gratuities
- Duty Meals
- Extended health benefits after 90 days for employees working 28+ hours per week
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials

WHAT YOU'LL DO

- Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.
- Ensure the highest level of hygiene and food safety is adhered to by all personnel in the preparation and handling of food items.
- Ensure that the venue is always maintained at the highest level of cleanliness.
- Consistently conduct yourself in a professional and positive manner
- Ensure all food products are stored in appropriate containers, labeled, and rotated, to minimize waste, maximize quality, and ensure freshness.
- Aid in meeting and exceeding department objectives.
- Motivate fellow staff and encourage high self-esteem and efficiency in the workplace.
- Respond in a positive, budget-conscious, and timely manner to all internal and external guest requests and complaints, while meeting the restaurant’s standards to exceed the guest’s expectations.
- Accurately follow all reporting procedures for accidents and incidents in the workplace.
- Adhere to all policies and guidelines, checklists, prep sheets, and par sheets, as assigned.
- Expedite on floor or in the kitchen as business demands.
- Perform other related ad-hoc duties as required.

WHAT YOU HAVE

- 1-2 years' experience is required.
- Excellent multi-tasking skills.
- Experience working more than one station at a time (preferred).
- Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
- Ability to maintain professionalism, control, and composure in difficult and stressful situations.
- WHMIS Certification is required but can be obtained once hired.
- Food Safe Certification is required but can be obtained within 30 days of being hired.
- Ability to work in a standing position for long periods of time (up to 5 hours)

Postuler dès maintenant

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chef de partie (h/f) emplois - canmore, ab

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