Are you looking for a job that ACTUALLY values you, your hard work and shows that appreciation with advancement? How would you like to be part of a winning team in a fast-paced, fast-growing organization. If you want to be a part of the A-team, and lead your own team – KEEP READING. We’re doing something different here – we’re always looking to improve, always striving to get better, and we’re looking for the right people to join us.
Our ideal Supervisor takes initiative, loves to make customers smile, and puts 110% into everything they do. Not only that, but our Supervisors have opportunities to grow, both personally and professionally. We believe that for the right person, extraordinarily high standards are normal and if you’re the right person for this job, you wouldn’t consider doing anything less.
Does your boss take you for granted? Are you starving for an opportunity to take on new challenges? Are you ready to join an organization that eats passion for breakfast and leaves mediocrity in the trash?
If you’re self-motivated, love being in a rapidly changing work environment, and want to be part of a dynamic team that thrives on building relationships with our customers, then we want to hear from you!
The basics:
- Must hold an up-to-date Food Handler Certificate recognized by Public Health (30 days to take course and pass, from start date)
- Must have 1 year experience in restaurant industry
- Must have own slip resistant shoes in good condition
Responsibilities for this position include but are not limited to:
● Develop a safe and healthy work environment
● Follow and enforce all public health guidelines
● Ensure food safety and operations standards are maintained, food quality standards are met and overproduction is kept to a minimum to avoid waste.
● Ensure all team member follow the food handling guidelines to prevent any injuries or accidents.
● Delegate and ensure all cleaning and secondary duties are completed
● Resolve customer complaints and rectify issues to provide the highest level of satisfaction
● Upholding the menu as dictated in the system without deviation and as per standardization processes laid out in the training manual
● Assist in planning new menu items as per the customer's feedback
● Manage a team of up to 6 team members
● Manage the shift by supervising, coordinating, and scheduling activities of the shift staff in preparing food, taking orders and customer service etc.
● Prepare daily sales and inventory reports using POS software and brief the management
● Monitor product levels and assist with product orders and inventory as required.
● Complete tasks on 7tasks app including but not limited to, temperature checks, cleaning schedule, inventory sheet
● Arrive to work at least 15 minutes before starting of the shift
● Solving the cash register problems related to POS, printing machines etc.
● Train and develop new/existing team members. Promote a cooperative work climate, maximizing productivity and morale by ensuring Ace Shawarma grid is implemented.
Cool stuff you should know
- We work hard, but we play hard
- Our team discount and amazing food will have you eating well and loving every bite
This isn’t like every other job you’ve had where you’re forced to stay inside the ‘box’. At our Restaurant, we light that box on fire. Come join our team!
Pay: $19.00-$20.00 per hour
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Work Location: In person
